winniethepooh version of Baked Curry Seafood Potato Croquette

I love potatoes..mashed potato, potato salad, baked potato etc etc..yummyumm..and I love jap food too. So naturally, I like potato croquette :P

Although I like croquette, but I don't like deep frying; so after googling around for croquette recipes, I found my baked version of potato croquette. Add and minus ingredients here and there, I came up with my version of Baked Curry Seafood Potato Croquette. It turned out pretty good :) so here to share with you guys, when you feel like having a 'healthier' version of potato croquette.

Baked Curry Seafood Potato Croquette

Ingredients

3 medium potatoes

500g minced pork meat (or any of meat of your choice)

4-5 piece immitation crab stick, cut into cube piece size

½ yellow onion, chopped

2 cloves garlic, minced finely

1½-2 tsp curry powder

Salt (to taste)

Pepper (to taste)

2 tbsp oil

1 egg, beaten

Breadcrumbs and curry powder for coating

Method

1) Cook potatoes by boiling or microwave until soft, mash well.

2) Heat up oil and sauté onions and garlic till fragrant.

3) Add minced meat, curry powder, pepper and salt, mix well.

4) Add in mashed potatoes, blend well

5) Add immitation crabstick, blend well

6) Let mixture cool slightly and shape into patties.

7) Refrigerate for about 30 mins to firm up.

8) Mix breadcrumbs and curry powder well. (I used 3:1 portion, if you like it spicier, you can add more curry powder)

9) Dip patties into beaten egg and then in breadcrumb mixture. Shake off excess.

10) Place patties on baking dish/tray and bake in pre-heated 220C oven for 30 mins, or until golden brown.

This makes about 20 tablespoon size patties..hope you guys will enjoy it too!

Cheerios and keep smiling!
With Love from PoohBear